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  1. Cheese - Wikipedia

    A platter with cheese and garnishes Cheeses in art: Still Life with Cheeses, Almonds and Pretzels, Clara Peeters, c. 1615 Cheese is a type of dairy product produced in a range of …

  2. Cheese.com - All Types of Cheese

    Around 4000 years ago people started to breed animals and process their milk, and that's when cheese happened. Embark on a cheese adventure by exploring our database of 2046 different …

  3. Dairy product - Cheese Varieties, Nutrition, Production | Britannica

    2025年10月17日 · Few, if any, distinct varieties of cheese were developed deliberately. Rather, in each locality, a cheese was made that, when ripened under specific conditions of air …

  4. 49 Types of Cheese and Their Nutrition Facts

    2025年8月8日 · Learn about 49 popular types of cheese from around the world, alongside information on their characteristics and nutritional values.

  5. The 9 Healthiest Types of Cheese

    2025年4月28日 · Many varieties of cheese, such as mozzarella, blue cheese, and feta, can provide protein and other important nutrients, including protein and beneficial bacteria from …

  6. List of Different Types of Cheese & Their Names | U.S. Dairy

    2025年2月11日 · There are dozens of different types of cheese, each with its own shape and taste. Learn more about the different cheeses at U.S Dairy.

  7. Cheese - The Nutrition Source

    Cheese is a nutrient-dense dairy food, providing protein, fats, and minerals. Some hard block cheeses that contain little moisture like Parmigiano-Reggiano and aged cheddar are easily …

  8. 30 Types of Cheese: Guide to 30 Varieties, Uses & Pairings

    2025年10月22日 · The types of cheese are explained in 30 delicious varieties, their origins, textures, and best uses—from melting and snacking to cooking and wine pairing.

  9. Cheese Encyclopedia - Discover Worlds Finest Cheeses

    Explore our comprehensive guide to artisanal cheeses, from traditional favorites to rare specialties from around the globe. Discover cheeses made from cow, goat, sheep, and other milk …

  10. Cheese Traits & Origins – Cabot Creamery

    The popularity of cheese is not typically limited to just one type; where cheese is widely eaten and made, it is common to find rich regional variations. This article takes you through the …