"Thanksgiving is our Super Bowl," says America's Test Kitchen's Bridget Lancaster. She and fellow host Julia Collin Davison ...

Sweet potato pie is often under-appreciated and overlooked, but with this forever favorite recipe, we’re bringing her into ...

Bakers swear by all kinds of ingredients for making the best pie crust, from an all-butter dough to vodka. We tested six ...

Add vinegar (or vodka) to ice water for an ultra-flaky crust. Add herbs (and cheese!) in the dough for a flavor boost. Grate ...

A heat-resistant silicone mat is ideal for rolling out dough, but you can also use parchment or waxed paper. A glass pie plate is a must because it’s the best heat conductor for a golden bottom crust.

Sweet and savory with a kick of heat, these pumpkin, Brie, and hot honey bites are the perfect fall appetizer to serve during ...

Not everyone has a deluxe pizza oven in their backyard. Luckily, Giada De Laurentiis has entered the chat with tips on making the best pizza in your kitchen.

If there’s one ingredient that screams fall and the holidays, it’s cranberries! These tart little gems add a pop of color, a ...