Wanting to improve retention, training and career development for its chefs, leaders of Indian restaurant chain Dishoom set ...

Two new restaurants in Northern New Jersey are attracting diners from New York City and changing how people view the local ...

Internet-famous chef Jessica Secrest, known for her “aggressive” style of videos, stopped by the Parma-Powers branch of the ...

In the heart of Bacolod City in Negros Occidental, the Institute for Culinary Arts de la Salle (ICA) has quietly transformed ...

E ‘Imi Pono, a Celebration of Excellence, is an evening of extraordinary culinary artistry with Chef Ryan Brannigan and a ...

The popular culinary competition show Top Chef is currently underway and its 23rd season features a familiar face. Binghamton ...

Nothing like getting the green and veggies from the backyard garden. Chef Terri Jayne works her garden growings into a most ...

Masako Morishita’s journey from Japan to Washington, D.C. was far from ordinary. The award-winning chef is on a mission to change how Americans experience Japanese cuisine.

Chef Warren Mendes returns home in a new Food Network series, blending global expertise with local flavours and heartfelt ...

The appearance of “The Fighting Chef” at Al Sadd’s training camp was not a mere footnote, as it might seem at first glance; ...

Less than a month after a ribbon-cutting ceremony officially opening the new Ridgewood Golf Club & Event Center, Parma officials are currently seeking an executive chef.

Chef News is sponsored by The Kitchen Porters Club El Pirata, Mayfair’s oldest tapas bar, is pleased to announce the ...