Sprouting is completely natural for both garlic and onions. It’s their way of beginning a new growth cycle. When the bulbs are exposed to warm temperatures, moisture, or light, it “wakes” them up, ...

TIRED of tears when chopping onions at dinnertime? Scientists have finally come up with a way around it. An onion-slicing ...

If your food lasts longer in the fridge, it's got a better shot at getting eaten. Bodrug said leafy greens stored with a ...

Storing‍‌‍‍‌‍‌‍‍‌ food to keep it fresh is not only a way to save money but also to reduce waste. With a couple of smart ...

I've developed 100s of recipes since these Amish beef & noodles, but this childhood comfort food is still one of my favorites ...

Camille chef Jemma Harrison’s take on nostalgic comfort food proves restaurant-level cooking can still feel like home ...

Here is a list of eight easy seeds to save and plant next season. They include tomatoes, peppers, beans, lettuce, peas, cucumbers, spinach and onions. Those are simple to save because they are ...

Combine cooked shredded chicken with chopped onion and chopped celery. Add a Tablespoon of relish, if desired. Add just ...

Instead of putting the tomatoes into the pan whole or painstakingly deseeding each one, he employs a simple trick: cut the ...

After daylight saving time, the days feel so short! But these meals whip up fast so you'll have them on the table as soon as ...

Tender round steak is slow braised in a rich onion gravy after a buttermilk soak and a quick kiss of bacon drippings and ...

There’s only a fleeting season when fresh apple cider is available in stores, so when I recently used this autumnal elixir to ...