Tamatar Dhaniya Curry offers comfort and flavour. This North Indian favourite uses tomatoes and coriander. It is simple, ...

Ashley Lonsdale’s curry shrimp and sweet potato welcomes whichever protein and vegetables you’d like to swap in (but I’d keep the sweet potato).

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. The rhythmic pounding of my late grandma’s century-old mortar and pestle is as familiar to me as any lullaby. The ...

LEARN HOW TO MAKE THAI CURRY LAMB CHOPS. ON THIS WEEK’S FARM TO FORK FRIDAY, WE’RE BACK AT THAI BASIL IN MIDTOWN SACRAMENTO, WHERE THEY FOCUS ON FRESH, AUTHENTIC FARM TO FORK FOOD. SO THE MENU HERE ...

New research suggests curry leaves, a staple in Indian cuisine, may help lower high blood pressure. A study found a ...