With inflation and other economic troubles hitting hard, food insecurity is on the rise. Here are some free options to still ...

All four chefs agree: dry brining overnight gives juicier, crisp‑skinned turkey. Start with high heat, then slow roast—this ...

DEAR MISS MANNERS: What is the etiquette for who cooks the turkey for Thanksgiving dinner? We have family members who ...

To check if the turkey is done, insert an instant-read thermometer into the thickest part of the thigh. The internal ...

We have family members who requested that our daughter cook and bring the turkey — after she makes a 12-hour drive with two ...

If you're on hosting duty, heed this expert intel to avoid an unevenly cooked bird with soggy skin (the ultimate party fowl).

You can't beat the classics, and we have every recipe you need for a traditional Thanksgiving feast, like stuffing, green bean casserole, and mashed potatoes.

To rinse or not to rinse? That is the question many home cooks face on Thanksgiving when confronted with a brined turkey. Here's what to know about the dilemma.

1. Pat chicken dry, and season both sides with salt and pepper. 2. In a medium bowl, stir together the sour cream, chives and ...

One of the ways AI can help is by taking the guesswork out of planning an undeniably delicious Thanksgiving meal, no matter what the holidays throw at you. Here's how to use it.

2. Heat oil in a large skillet over medium heat. Add onion and cook 5 minutes, stirring often. Stir in fajita or Cajun ...

Don’t overlook security in your prep list. Make sure doors and windows are in good condition, locks work properly and outdoor ...