In this episode of In the Kitchen with Matt I will show you how to cook rice in a rice cooker. Using a rice cooker is really easy to do and you can make perfect rice every time! I love making rice and ...
Rice is one of the most widely consumed grains in the world and a staple in many cultures. And for good reason: it’s extremely versatile, acting as a side dish or main element of many meals. But ...
A grain of knowledge that'll stick with you. Cooking rice is an art. If you’ve ever made it, then you know that in order to get a beautiful bowl of perfectly cooked grains, you need to go about things ...
In late 2012 we released our original report on arsenic in rice, in which we found measurable levels in almost all of the 60 rice varieties and rice products we tested. Our most recent testing and ...
One-pot dishes are often considered to be an easy hack to satiate the taste buds. But did you know they are also one of the best ways to meet the daily nutrient requirement as well? One such dish is ...
A chef has shared a simple microwave hack that will help you cook food perfectly every time - and it's all to do with the power button. Whether it's for warming up yesterday's leftovers or cooking our ...
His restaurants: Albi, Yellow (two locations) and La’ Shukran, all in Washington, D.C. What he’s known for: Bringing the flavors of his Palestinian heritage to the D.C. dining scene. Playing with ...
Whether it's for reheating yesterday's leftovers or cooking our favourite ready meal, we frequently rely on our microwaves. However, the frustrating struggle of either overheating or underheating food ...
For his lovely stew, Jamie Oliver lightly coats the chicken in flour. Not only does that help the meat brown, it also thickens the tangy mustard sauce. Englishman Jamie Oliver is one of the world's ...
PureWow editors select every item that appears on this page, and some items may be gifted to us. Additionally, PureWow may ...
It may seem a little strange that the culinary director of Gaucho, the storied Argentinian steak brand, which has been serving up huge hunks of grilled beef in the UK since 1994, didn’t actually used ...
David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...