It’s impossible not to want to pick up Abi Balingat’s debut cookbook based solely on the cover alone. Featuring a slice of the baker’s impossibly fluffy halo-halo baked Alaska — made by layering ...
When Abi Balingit was 17, her parents got her a KitchenAid stand mixer for Christmas. When she wasn't volunteering at Key Club events or running her school's Harry Potter fan club, she baked, ...
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