To make the ultimate mashed potatoes, use both starchy and all-purpose potatoes, cut them into pieces before boiling, and ...

We tested five mashed potato recipes from famous chefs — including Julia Child and Anthony Bourdain — to find out whose spuds ...

From mashed potatoes to potato salads, most potato side dishes start with one crucial step—boiling the potatoes. It seems like a simple and straightforward task, right? If you thought that all you ...

Mashed potatoes are a classic for a reason. They're not just a key part in the Thanksgiving ensemble, they're also the creamy, dreamy base for Swedish-style meatballs and classic pot roast. They're ...

So many potato-based recipes start with the same step: “Boil the potatoes.” You see it time and again in recipes for mashed potatoes, potato salad, and more. But it’s not a straightforward technique.

Jill Aker-Ray revisits Charlotte Cooks to prepare a Southern favorite:chicken fried steak. What is more southern than classic chicken fried steak and gravy? Chef Jill Aker-Ray shares her family recipe ...