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GOLDEN VALLEY, Minn. — Do you want to cook more seafood, but don't know where to start? Two notable chefs visited KARE 11 News at Noon to share tips for home cooks. Andrew Zimmern and Barton Seavor ...

Advise seafood shoppers on safe cooking as well. Cook fish to 145°F or until it is opaque and flakes easily with a fork. When ...