Kitchen Serf (English) on MSN
Quick Icing with Powdered Sugar
Need a quick icing that sets glossy and smooth in minutes? This powdered sugar icing is smooth, glossy, and perfect for my no ...
The Takeout on MSN
Why Powdered Sugar Tastes Metallic And How To Fix It
If you want your powdered sugar to add sweetness to a recipe but instead you're sensing an unsavory metallic taste, here's ...
Fit a stand mixer with a paddle attachment. Add the water and flavoring to your mixer bowl. Add the meringue powder and dissolve on low until fully dissolved and slightly frothy (3 - 5 minutes). Once ...
Air is an unspoken essential ingredient in buttercream frosting, but too much and it may disappoint. Here's an easy way to ...
Cooking with Jaffry on MSN
How to Make Lemon Iced Pound Cake
A soft and buttery pound cake topped with a tangy lemon icing for a perfect balance of flavor. Main ingredients: flour, butter, sugar, eggs, lemon juice, powdered sugar, milk.
These buttery make-ahead spritz cookies don’t require a cookie press. They come together quickly with a no-chill, lemon-scented dough and are topped with pink citrus buttercream and sprinkles.
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