Omelettes are one of those dishes that you can whip up with very few ingredients and vary the taste based on what you have in your fridge or pantry. Follow these simple steps to learn how to make an ...

Learn the art of making the perfect omelette with our easy step-by-step guide! Whether you're a novice or an experienced cook ...

Whether you like it golden, gooey or just right, a viral study has found some tips to help cook the perfect omelette every ...

However humble its composition, the French omelette has for years been considered the litmus test for many aspiring chefs. “One of our deans, André Soltner, who was the former chef at Lutèce, felt ...

Julia Child is most famous for making French cuisine accessible to the masses with her first book "Mastering the Art of French Cooking" and her subsequent groundbreaking television show "The French ...

When Julia Child made her first television appearance in 1962, she didn’t prepare boeuf bourguignon or coq au vin. Instead, she introduced Americans to the art of French cooking with a simple staple: ...

Eggs and cheese are two of my favorite foods, and I spend a lot of time and brain power coming up with ways to combine them. Blending cheese into the eggs, cooking eggs in piles of cheese, and folding ...

There's a lot to love about omelets: They're delicious, filling, and endlessly customizable. They can also be enjoyed at any time of day — breakfast for dinner is awesome, after all. Plus, a simple ...