Learning how to cook beets properly, from roasting to steaming, will make anyone a fan. Reviewed by Dietitian Christa Brown, M.S., RDN, LD Beets (or beetroots) come in lovely shades of ruby red, ...

What’s better than a good recipe? When something’s so easy you don’t need one. In It’s That Simple, we talk you through the dishes and drinks we make with our eyes closed. Today, beet pesto. My ...

Beets bring a sweet and rich burst of flavor that's as vibrant and unmistakable as their deep crimson hue. A wide array of beet recipes demonstrates their versatility as raw and cooked ingredients.

Add Yahoo as a preferred source to see more of our stories on Google. This May 2018 photo shows a parsnip and golden beet soup in New York. This dish is from a recipe by Katie Workman. (Cheyenne Cohen ...

Beetroot pulao can be part of a balanced diet when portion size and pairings are planned carefully. Weekday winter dinners in Indian homes usually come with the same question. What can be cooked ...

Whether red, yellow or purple, earthy beets are a wonderful root vegetable to have on hand. They make a great side dish or as ...

Beet juice is often overlooked in the kitchen, but it can be a versatile ingredient for creating unique dishes ...

The best thing about this root vegetable is that it can be consumed raw, blanched, cooked, baked, or even sauteed. So, choose ...

In our final recipe in the Cooking with CURE series, our oncology dietitian friends at the John Theurer Cancer Center provide an interesting twist on the classic hummus recipe. They may sound strange ...